2 Cups Flour
1 Tsp Baking Soda
1 Tsp Cinnamon
1 Tsp Nutmeg
1/2 Tsp Clove
1/2 Tsp Salt
1/2 Cup Butter (115m)
1 Eggs
2/3 Cup Sugar
1 Cup Persimmon
1 Cup Raisins

Bake at 175 C° for ~15 minutes.